Unless you have been living under a rock, you’ll know that connoisseurs of all things mighty and meaty Cattlegrid have joined us at Exhibit B for a residency.
With Cattlegrid’s arrival comes a tantalising menu of naughty nibbles and bar snacks (try the poutine, because who isn’t craving chips, cheese and gravy after a couple of pints?). The weekend brunch menu brings your trusted boozy Saturday morning standards; Eggs Benny, pancakes and syrup and full English, but if you’re feeling particularly outrageous there’s always the minute steak, egg and chips to blast away that hangover. Don’t forget that just £15 will get you bottomless brunch bubbles or bellinis to wash away your food baby.
To break down the steakhouse menu, we’ll be frank. You’ve got cow, pig and chicken – in all manner of delicious ways. When it comes to steak we only use the best naturally reared, dry aged beef, and cook it just how you like it.
Want your sirloin with an egg on top and lots of bone marrow gravy? No problem.
Fancy a ribeye with blue cheese sauce? We got it.
Surf and turf? Seriously, this is a pick ‘n’ mix playground for meatheads.
Bring a first date to Cattlegrid at Exhibit B if you’re fully prepared to get messy, ‘cause our baby back ribs aint playing and our burgers are stacked for days.
So, when are you coming down? The foodgates open Monday to Friday from 5pm, and we serve bottomless brunch Saturdays and Sundays until 4pm. On Wednesdays we are KING of the Wing, with our weekly Wing Festival offering 6 buffalo or peri peri wings for a fiver, 12 for £9 or 18 for £12.
If you haven’t been to Cattlegrid at Exhibit B yet, you’re missing out on the stickiest, sauciest, spiciest thing to come to Streatham Hill since our drag brunch. Grab your table at exhibitb.co.uk/book